Hosaka Sannokura Merlot & Cabernet 2016
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product name
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Hosaka Sannokura Merlot & Cabernet
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Sake
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Fruit wine (red wine)
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Production number
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2,600
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Cultivation area
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Sannokura
Hosaka Hinojo Farm and Hosaka District, Hosaka Town, Nirasaki City, Yamanashi Prefecture
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Sat loam
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Soil quality with a mixture of clay and gravel
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Product type
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Merlot
Cabernet Sauvignon
Alicant
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Frequency
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13%
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Suitable temperature
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16-18 ℃
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Internal capacity
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750ml
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Factory
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Mars Yamanashi Winery
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2016
The Hosaka hills at the southwestern foot of Mt. Kayagatake, which rises in the northern part of Nirasaki City, Yamanashi Prefecture. quality brewing grapes.
"Hosaka Sannokura Merlow & Cabernet" is a blend of our own farm "Hosaka Hinojo Farm" located in Sannokura, Hosakamachi, and high quality merlow and Cabernet Sauvignon harvested from contract growers in the Hosaka district., Long-term barrel aging (34 months) ) Was carried out. An exquisite blend and long-term barrel aging create a complex aroma and a powerful, swelling taste.
Product Features
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type
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Full body
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color
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The appearance is a bright ruby color from the outside to the center. Clear and healthy. A beautiful color that makes you feel the aging of long-term barrel storage.
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fragrance
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The aroma of fruits reminiscent of black cherry and cassis is abundant, and the aromas of vanilla, tobacco, dead leaves, humus, and tanned leather from barrel aging are well harmonized over the years. It features an elegant and intricately combined scent.
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Taste
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It has a strong fruity volume, a good balance of acidity and astringency, and you can feel the firm tannins of the main Cabernet Sauvignon. The richness of the barrel and the astringency of the ripe grapes remain pleasantly in the finish.
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Compatibility with cooking
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It goes well with Japanese, Western, and Chinese foods, and goes well with red meat dishes.
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